Yuningtyas, Ratna, Universitas Ahmad Dahlan, Indonesia

  • Jurnal Farmasi Sains dan Praktis Vol 7 No 2 (2021) - Articles
    ANALYSIS OF TOTAL FLAVONOID LEVEL AND ANTIOXIDANT ACTIVITY TEST PURPLE CABBAGE (BRASSICA OLERACEA L. VAR. CAPITATA F. RUBRA) AND WHITE CABBAGE (BRASSICA OLERACEA L. VAR. CAPITATA F. ALBA) ETHANOL EXTRACT USING DPPH METHOD (1,1-DIFENIL-2-PIKRILHIDRAZIL)
    Abstract  Pdf