Published: May 30, 2023

Education on healthy living behavior during self-isolation for children based on the guidelines of Ikatan Dokter Anak Indonesia

553-557 Indriyati Hadi Sulistyaningrum, Arifin Santoso, Fildza Huwaina Fathnin
226

Preparation of legal instruments for Village Owned Enterprises Mitra Cibogo Sejahtera

558-563 Taufik Raharjo, Aditya Wirawan
254

Digital business strategy training through social media for students of MTs al-Ittifaqiah 2

564-567 Nurul Huda, Rahayu Amalia, Rasmila Rasmila, Megawati Megawati, Fauzan Azhiman
242

Assistance in developing the Baha Tourism Village, Bali

568-578 Dewa Putu Oka Prasiasa, Ida Bagus Gede Udiyana, Gusti Ayu Mahanavami, Ni Ketut Karwini
187

Reproductive health education at SMP Negeri 23 Pekanbaru

579-583 Magdalena Magdalena, Melly Melly, Elvina Asnaty, Erni Forwaty
185

Efforts to increase dental and oral health knowledge for the people of Umbulmartani Village

584-588 Edwyn Saleh, Nadira Resya Nurhaliza, Vidya Shabrina Zata Amani, Dwi Aji Nugroho, Arief Waskitho, Sartika Puspita
403

Camera-based security system application at Perumahan Taman Embong Anyar 1, Dau District, Malang

589-596 Moch. Syamsul Ma'arif, Sugiarto Sugiarto, Erwin Sulistyo
171

Self-medication counseling at Muhammadiyah learning center in Kepong, Kuala Lumpur

597-602 Rossy Fadia Putry, Dias Tiara Putri Utomo, Abdul Rokhman
203

Technology transfer of organic shredded beef to increase the economic value of processed Pinogu beef

603-609 Bambang Susilo, Hendrix Yulis Setyawan, Muhammad Arwani, Kiki Fibrianto, Yudin Yudiawan Maksum, Azwar Lahusin, Irwan Bempah, Wafa Nida Faida Azra, Riska Ayu Lestari, Rizki Putra Samudra, Arya Nugraha Hananto, Muhammad Bagaskara Wiratirta, Essa Noer Bhakty Mulia, Amelia Amelia, Fahmi Akbar Yuliansyah, I Kadek Olin Adi Wiguna, Djatmiko Bagus Wibowo
339

Biogas from goat waste as a green energy source

610-614 Yarra Sutadiwiria, Mixsindo Korra Herdyanti, Mira Meirawaty, Himmes Fitra Yuda, Rendy Rendy, Riezky Kokky Mahendra, Gentala Ardikasa, Irina Letlora
362

Student training program of building drawing and augmented reality in SMKN 2 Pangkalpinang

615-620 Maulana Arif, Yudistira Bagus Pratama
181

Introduction of cow manure biogas using the HDPE geomembrane model in Pinogu, Gorontalo

621-629 Bambang Susilo, Hendrix Yulis Setyawan, Muhammad Arwani, Kiki Fibrianto, Yudin Yudiawan Maksum, Azwar Lahusin, Irwan Bempah, Wafa Nida Faida Azra, Riska Ayu Lestari, Rizki Putra Samudra, Arya Nugraha Hananto, Muhammad Bagaskara Wiratirta, Essa Noer Bhakty Mulia, Amelia Amelia, Fahmi Akbar Yuliansyah, I Kadek Olin Adi Wiguna, Djatmiko Bagus Wibowo
490

Introduction to the importance of learning English for early childhood and elementary schools age children in Jampang Village, Bogor

630-637 Syahadah Albaqiyatul Karimah, Widya Rahmawati Al-Nur
319

Assistance in managing business legality in Omah Kripik Mbote

638-648 Muhammad Luthfi, Dwi Ratna Indri Hapsari
182

PC ‘Aisyiyah Ngampilan institutional strengthening through effective organizational communication

649-655 Adhianty Nurjanah, Nano Prawoto
174

Improving residents' understanding of stress coping at Ar-Rahman drug rehabilitation centre

656-662 Muhamad Uyun
382

Training on washing procedures and flower arrangement according to hospitality industry standards through community partnerships at SMKN 1 Nusa Penida

663-668 I Wayan Restu Suarmana, Ni Luh Gde Sari Dewi Astuti, Putu Eka Wirawan, A.A. Istri Putera Widiastiti, I Gusti Made Riko Hendrajana
239

Clinical evaluation of removable partial denture treatment in the Lubuk Minturun, Padang City

669-675 Arief Waskitho, Dina Auliya Amly, Fahmi Yunisa, Hastoro Pintadi, Bellinda Aprillia Mirnacantika
430

Digital marketing training by Lazismu Medan City to increase the MSMEs competitiveness

676-681 Ahmad Afandi, Syahrul Amsari, Isra Hayati
311

Training on making learning media using Canva to increase teacher creativity

682-687 Ita Handayani, Widyah Noviana, Harumi Widihastuti, Rika Handayani
184

Empowering farmers to increase the participation in the sustainable food yard program in Tegalrejo Village, Yogyakarta City

688-697 Muhammad Iqbal Ar Ryyadh, Siti Nurlaela, Endah Puspitojati
181

Integrated nutritional garden innovation using vertiminaponic method and PROSA-HI as an effort to prevent stunting in Ngalang Village

698-706 Tri Sunarsih, Endah Puji Astuti, Bambang Retnoaji, Elvika Fit Ari Shanti, Ekawati Ekawati
217

Group counseling training with a REBT approach for guidance and counseling teachers at the MTs in Magelang Regency

707-715 Taufik Agung Pranowo, Arip Febrianto
191

Strengthening digital marketing in empowering typical culinary business actors as tourism potential in Meranjat Village, Ogan Ilir

716-722 Ermanovida Ermanovida, Katriza Imania, Tuty Khairunnisyah, Aulia Utami Putri
190

Production and marketing process assistance of MSMEs Dedy's Babies Wear

723-727 Yepy Komaril Sofi'i, Sudarman Sudarman, Rr Heni Hendaryati, Willy Satrio Nugroho
164

Adolescent diets: balanced nutrition education to achieve optimal nutritional status

728-732 Parlin Dwiyana, Annisa Nursita Angesti, Ratna Mutu Manikam, Dahlia Nurdini
185

Indonesian language training and introduction of Al-Islam Kemuhammadiyahan (AIK) to the Thai muslim community

733-739 Nur Rizqi Febriandika, Harun Harun, Sausan Liski Aulia, Alif Rio Harsenda, Wildan Hamdani, Syamsul Hidayat
244

Implementation of SIPOC analysis as productivity improvement in tilapia aquaculture

740-746 Indah Apriliana Sari Wulandari, Shazana Dhiya Ayuni, Lukman Hudi
309